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Saturday, November 12, 2011

Wanton noodle

What do you need to make a successful Wanton noodle?

Char Siew, preferably charred.

..Wanton (Dumplings), Daddy prefer deep fried

..Green Chili never fail to increase the Wanton ooomph factor !


Wanton is 云吞面 (literally Cloud swallow noodle), and can be served dry or soupy. More info on this humble dish can be found at --> http://en.wikipedia.org/wiki/Wonton_noodles

Block 303 Anchorvale Link


Where is your favorite Wanton noodle stall?
For more good food, do chomp down to SengkangBabies fanpage.


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2 comments:

  1. thedeadcockroachNovember 13, 2011 at 11:22 AM

    I prefer the Cantonese kind. Char Siew must be half fat, half lean and the edges caramalised!

    ReplyDelete
  2. --andy--November 13, 2011 at 2:10 PM

    hello cockroach, thanks for sharing your Wanton noodles too :)

    ReplyDelete